查看完整版本: (轉貼)想整芒果糯米糍入黎` [有圖]

(轉貼)想整芒果糯米糍入黎` [有圖]

[color=#a047db]材料:
#\ku"ZN(Au5qdG [img=600,450]http://img.photobucket.com/albums/v621/kennylui/IMG_4849.jpg[/img]/Wtry
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將芒果切開:[/color]*e9L+a6B!@'F6?5hs~u
[img=600,450]http://img.photobucket.com/albums/v621/kennylui/IMG_4851.jpg[/img]
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[color=#a047db]起芒果肉..........待用:[/color]
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&X*LI_ p [color=#a047db]250ml 糯米粉 (綜合多人意見~~~可加多20-30g糯米粉.....會無咁軟):[/color]
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q [color=#a047db]加一包芒果汁.......相等 250ml (綜合多人意見~~~可用鮮芒果汁....會濃味d)[/color]{~'`3|c?9]D
[img=600,450]http://img.photobucket.com/albums/v621/kennylui/IMG_4855.jpg[/img]
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H z#@b [color=#a047db]加10茶 spoon 糖:[/color]
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+seR%iM l)k [color=#a047db]一定要.............繼少繼少加入糯米粉，否則變了一舊~[/color]
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[color=#a047db]一路攪........一路攪[/color]
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[color=#a047db]攪到無晒粒狀[/color]
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@)_.S2Ar#c:rL R [color=#a047db]欏去叮4 min............及一定要用蓋，否則會叮乾，無用！(如用蒸~~~可蒸20 min)[/color]
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[color=#a047db]Ok..........取出，小心好熱家！！ [/color]
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M Ll.R8? ? [color=#a047db]準備椰絲............[/color]
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[color=#a047db]由於用晒即棄膠手套，今次用保鮮紙頂上，並搽d牛油，避免『痴』手！(注意:要搽牛油 )[/color]
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K"M\P_o9{n{ [color=#a047db]加上芒果粒......[/color]h*V*c*@3ax)s$S
[img=600,450]http://img.photobucket.com/albums/v621/kennylui/IMG_4865.jpg[/img]"w7T$JJ%L2vd

~Vh4?)E)e7kpH [color=#a047db]再搓...........[/color]
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[color=#a047db]撈上椰絲:[/color]
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vK1Kl:_ [color=#a047db]DONE..............[/color]-D2Nl$_8m5@U
[img=600,450]http://img.photobucket.com/albums/v621/kennylui/IMG_4868.jpg[/img]
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[color=#a047db]重覆.......[/color]:T
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[img=600,450]http://img.photobucket.com/albums/v621/kennylui/IMG_4869.jpg[/img]
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[[i] 本帖最後由 水冰 於 2010-8-3 13:23 編輯 [/i]]

謝謝大大分享    看來很好吃的  哈哈~~~

哈~看來不錯嘛4pbd.o/sS
我家剛好有糯米粉,去弄一個xp

好似好好食!!又易整!!謝謝分享啊:kiss:

我成功了!!
US+l7GR$n1W 謝謝你哦xd

很簡單的樣子，我也要試試，謝謝！