查看完整版本: Frozen Yogurt〔已檢〕

Frozen Yogurt〔已檢〕

$15/100g很貴，自己弄會便宜很多
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a 這是英文版的就是了...
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Ingredients:
"DX4[9^` U-}yW 720ml plain Greek yogurt (0% fat)
C,h;z(v.gr&W] 360ml organic low-fat milk
F X(GH f~+G 120ml agave nectar
2a#zU UJ 2 tsp freshly squeezed lemon juice"O]*`6k R_6Ae

'c!r_h+F,K,G7c Method:0gZ?y~

p.Kt.`_X#r Whisk together the yogurt, milk, agave nectar and lemon juice in a large bowl. Transfer to the bowl of an ice cream maker and churn according to the manufacturer’s directions, until creamy and smooth.SOZ(sDF9u.v
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If you do not have an ice cream maker, pour the mixture into a freezerproof container. Put on the lid and place in the freezer. After about 45 minutes check the mixture. As it starts to freeze around the edges beat vigorously with a fork, whisk, electric hand mixer or spatula to break up the ice crystals. Repeat periodically until the mixture is frozen, about 2–3 hours.+D4w6yq*I{/l1K
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[[i] 本帖最後由 十小海乂 於 2012-9-29 13:40 編輯 [/i]]