chris9510 2012-8-8 16:10
Gordon's chocolate brownies recipe〔已檢〕
[img]http://www.channel4.com/media/images/Channel4/4Food/recipes/chefs/gordon_ramsay/iStock/Chocolate_brownie_A0.jpg[/img]
$\ }t"I!}
Makes approx 8z{
\E.P"cb5sU
%s6eU*v(aD[k
Ingredients
.SkxI*aF h
K5XSv.fCIVJfy
280g dark chocolate, 70% cocoa, broken into small pieces
%[B3Tgi
280g unsalted butter, diced
!eN
_Gqiq.Rw
3 large (or 4 medium) free range eggs, lightly beatenW.a5x4Z9o%`K1W
280g caster sugar5S_1T h%I/AN
2 vanilla pod - split open and seeds scraped out
6f7f-v'P~:gN[a.~*W1c
125g plain flour5z,Q-R_'w-?
X2Pr!e
50g cocoa powderGRA5s(y%s*Re$u${
85g milk chocolate, broken into small pieces*lgl$W-\
85g white chocolate, broken into small pieces
c a
G9Bx&[8T
Extra butter for greasing the baking tin
;K@1aP$R&dl
1 x 23cm square baking tin, preferably non stick
x8V)m8hBi7T.R
T}d(_A&_
METHOD;O_8r-f4J&nJ
;Z*J1?Qc8a
How to make Gordon's chocolate brownies
@`8x!Pu
0@,@f5jQt[B6~
1. Preheat the oven to 180°C.4H4`
{$E7[.AUV%T2q
(c5o.b"eb;d
2. Put the plain chocolate and butter in a large heatproof bowl, place over a pan of simmering water and allow melting. Stir until smooth and set aside to cool a little.Q;l;y
_4Z c~_
$Dw n"tg(yA)B
3. Whisk the eggs and sugar together with the vanilla seeds until it forms a nice creamy froth. Lightly fold in the melted chocolate then sift in the flour and cocoa powder and mix through gently. Stir in the chunks of milk and white chocolate.2l7a&WQ[&|u
b
\;DvY+d
j
4. Grease the baking tin with butter and then line with baking parchment or greaseproof paper. Carefully pour the chocolate mixture into the lined dish.
D._VHcG7s@3_
A3_ V%N |@?
5. Bake in the oven for 25-30 minutes. The top should be firm and crispy but the inside should still be moist. Allow to cool on a wire rack before cutting into squares and serving at room temperature.