查看完整版本: thai green curry

thai green curry

INGREDIENTS&YqVWQ V
For the pasteZ3q)k;ybs-\
7_)M(I X$P/Y\ Xv
2 long green chillies
&ctw:S j:z7t j 10 green birds eye chillies
Q gQ,~)B L 1 tbsp chopped lemon grass}u agJr.a%N ]8o.B
3 shallots, peeled and choppedT:Pi'Li*i2[eG,g
8 cloves garlic, peeled and chopped
fak;z7mG Small bunch fresh coriander, with roots if you can find them
N*HxJv.v%I ½ tsp ground cumin
B|-F~T
`5W 2 tsp ground coriander:@y|r T
½ tsp white pepper, you know the old fashion stuff that makes you sneeze - it's rife in Thailand and really distinctive in their cooking
]#s j&dNp|Q 3 lime leaves, chopped
'rqs8jv$hp 2 tsp of shrimp paste, you can buy this in the supermarket now
}+j&T'k9ePQu1t 1 tsp salt
K^o(Y(l 1 tbsp of groundnut or vegetable oilx `fS~JC
2-3 tbsp of water
-E MYF*{,M{8z D For the curry
LGN.^;CR0x6L L2hKC3Q,W"a*?;`
2 chicken breasts, slicedi8kk'fAy9@(@[9h
8 green aubergines, quartered (asparagus or purple aubergines will work just as well)h"cz5Aa'Nt!O
2 handfuls of spring pea aubergines picked off their stems uK)A$a;Zz$PQ
1 x 400g can low fat coconut milkg:y%W(P7O7h2v-z
2 tbsp fish sauce
UAn G8j&V\GO&f 1 tbsp palm, brown sugar or fruit sugar
K o[r7l*@&]ug,ds 2 lime leaves, sliced
z*nr$P8Y7v6v zH 1 red chilli, sliced
z
{PY%~Y Thai basil to serve;kt
^x?
B E
METHOD2Ht}$Z!Kf
@
|'P%?u3o
How to make Thai green curry
Y1Kvkh:y 1. Put all of the paste ingredients into a blender and blitz until smooth. Heat a wok then add one third of the paste to the paste to the pan. Stir-fry for one minute or until the rooms fills with a gorgeous aroma, then add in the chicken. Coat the chicken in the paste, then add in both lots of the aubergines.4^"S%|*zKu

}0sKM$q:KI 2. Pour over the coconut milk, fish sauce, sugar, lime leaves and chilli and let simmer for about 7 minutes or until the chicken and aubergines are cooked through and the sauce has thickened a little.
R.Q(?W}/U 9A4Hg6L$u
3. Pour into a serving pot and sprinkle with Thai basil leaves. Serve with Thai fragrant rice.
%h8lK4|s*vM'j*r6n

cn[JA s"U Not the curry recipe you were looking for? Try these:
\Cocd2cw Aromatic Thai duck curry
rZp4neA%V
c4LN Rajasthani red lentil curry
eSk0GR\/W Chicken curry
muO,wM*t0X6M,b.q Pumpkin and seafood curry
0h/k-Dj#i"YUh!S Indian salmon and potato curry