lilyyu 2009-4-7 14:40
韭菜盒(一)
[img]http://bbs.512ms.com/attachments/day_090404/20090404_6bcca83bb336cc9006a9wWyS4OMgfthd.jpg.thumb.jpg[/img]4L tFjm
b6c
y"~-{N \bC*f@ M
原料:bi b}6M|!Z
0s4Y*z(?C/I7W2w
韭菜,雞蛋,粉條,麵粉9Fih*I`Zb z
2z(Y]*At!d
步驟:,y k'W |4Q
1O1s`,n5[5U+d ^ jq
1.炒雞蛋
gk9w(C)M8I
dJ3]St"k
[img]http://bbs.512ms.com/attachments/day_090404/20090404_1a5f72f21a0af38c5ed6kudb3zhjvjy7.jpg.thumb.jpg[/img]d1@3jq+q
4@,x X1|*g;C
2.將韭菜,粉條切碎,和炒好的雞蛋拌均勻,加鹽,雞精調味:TPA6Yxc}
$m"]?{;S&`/u
[img]http://bbs.512ms.com/attachments/day_090404/20090404_67302f3e35cbffcda3a0xQ7W6rzGAjBE.jpg.thumb.jpg[/img](}&z%ry%Fd7Q C
-Ze'] f+h
3.將和好的麵糰,擀成麵皮
q
?J3]+wV
qh'fHb3ZJtv
[img]http://bbs.512ms.com/attachments/day_090404/20090404_652fd9b1210338fc3e037aTQzc86L9Os.jpg.thumb.jpg[/img]
!d?(l d*A`}.^2sF/c.U
z"ywm1f J"h{?*vD
`
4.放餡,將麵皮對折,壓勻,就可以下鍋煎了C
tG(d&~Uh}
:j)ruZ-F)s
[img]http://bbs.512ms.com/attachments/day_090404/20090404_077241078a42805703d9PUzkSuGDVlHV.jpg.thumb.jpg[/img]%M^{\?
U+G-P/s
0ATKL4a\N
在平底鍋中,煎至兩面焦黃即可!
gM&D#iIE?
[img]http://bbs.512ms.com/attachments/day_090404/20090404_eb58901d133fe74b2e3bCakQYA7qG9pe.jpg.thumb.jpg[/img]
r@
f&q!jD^N,\
:a6f5fsIf
ha
[[i] 本帖最後由 lilyyu 於 2009-8-24 23:05 編輯 [/i]]