查看完整版本: 四喜蒸餃

四喜蒸餃

[indent][img]http://item.slide.com/r/1/232/i/oR0mV7LA5D9QbtQeUrCJM_aPc9VoeBkl/[/img]
k-YI JL\
.W
Wna*x!HT
1jW"{"Kx&^ik^
r gr/{ q Ys*JZQ4l3\ 【材　 料】{]W;F$gg:x7a

2e^P0B)V9Q 絞肉3兩、臘腸末、香菇末、菠菜末各2大匙、煎蛋末1隻、餃子皮10張、紅蘿蔔10片f r-G H/M0K0cV;WS

2HVF A0p6q.r,J [img]http://item.slide.com/r/1/232/i/VgCmMWKl0D8p_0KtKhOsSzvz9l60f-bi/[/img]
6@p f"iaay;r9O
/iAX T3o
kr,dj i-T/yjMJgL
8c;]"Uo"O6R$hL,Ym
kDq/WA:V F\S t
【做　 法】

s3r;XTX$r#i 1.將餃子皮包入適量肉餡後，折出四等份方格*J)OYJU9o~

[U;}&s.[i [img]http://item.slide.com/r/1/232/i/876Bklq25D-pX4pxrLBUjOKt5p5Fp1vp/[/img]
m+@4`%\@:lmP 2cP[)OI4JN],n
hL|+W8aP3^0YM5F
5L'yI cq[*fM

'j-GVr9P p 2.每格填入一種顔色材料，底部墊上一片紅蘿蔔片
;j?)r-Eraf;a
(i0]u3c6Y S0qR
W P\ [img]http://item.slide.com/r/1/232/i/snF_55uE6z_iG98xHFbSpFrcJezArcQr/[/img]
#tN IR0Ml :M]k5? ?,nO7C
k7s3W[/j)O
d+vS |

*XK:^ QG
*oaY6m'e ^|_%s 3.排列在蒸籠内
9fO W;m)R2}
!d;Psx#P4Lt [img]http://item.slide.com/r/1/232/i/DxxSxFU05z_-FC-U4BWjt_rhOLKvreZf/[/img]QT"Y0RO3^1kerG2zw

#yu9x;g}1H
e+N` I
uB}J+Jzi.j &uCm7@ R j

:H
x sR/AuM'f
0Fq;kDb/E rv+C t%U 4.用大火蒸約15分鐘即可0hVO&Zk
.F$w0|Y6C \t|k$D.|
[img]http://item.slide.com/r/1/232/i/oR0mV7LA5D9QbtQeUrCJM_aPc9VoeBkl/[/img]
%J `(yHr
I [/indent]