查看完整版本: 雙絲炒羊肉

雙絲炒羊肉

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閒話少說，直接開做
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^:F E2B7T 姜辣椒　京蔥　也就是大蔥　青椒　切細絲　顯然　我切得還不夠細
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超市的小肥羊　(MWE&f
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油鍋爆薑,辣椒,放羊肉下去 OIq:Io3X$N5h
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u"@ 加鹽,糖,胡椒粉,料酒,羊肉五成熟時,放青椒絲2^3odHyru

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炒上二三分鐘,看肉肉基本已經全熟了,放蔥絲,放蠔油翻炒勻後就可以啦!DwjlV-S:a

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