查看完整版本: 粉條帶子

粉條帶子

[img]http://img2.pict.com/b4/77/52/20fea505016f88c4238297ead9/zZyBB/66.jpg[/img]
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很容易操作的！呵呵;f*fc_0I+h?$m
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材料：
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帶子  粉條  瘦肉末  枸杞 蒜泥 蔥花Z9d5b#O
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調料：K"wX/I'MC)y
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蒸魚豉油  鹽  糖 油'@&ShOe
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做法：
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iC FH)q"ro#W 1：將帶子肉剝下備用，粉條煮軟備用。CO-eQoB
2：將粉條鋪在帶子殼内，上面蓋一層瘦肉末，再將帶子肉pp+iK4Q ZX
   置於頂上，撒上枸杞，蒸魚豉油，鹽，糖，澆一點點的沙拉油，最後將蒜泥鋪在上面，入鍋蒸16分鐘即可
6Q9h6}So2t] 粉條放的量多了點，影響了美觀，嘿嘿
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