查看完整版本: 粉條帶子

粉條帶子

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很容易操作的！呵呵
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材料：0H8fe/Y3\KLF0E

A,xh1x"L`7B 帶子  粉條  瘦肉末  枸杞 蒜泥 蔥花%C4V%C;v5C,P

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調料：
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4Qj Ciyz5p Q2T 蒸魚豉油  鹽  糖 油
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做法：;s^(H_K/WEO c
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1：將帶子肉剝下備用，粉條煮軟備用。!Q2U-L7VI0a
2：將粉條鋪在帶子殼内，上面蓋一層瘦肉末，再將帶子肉\5@6p'H N
   置於頂上，撒上枸杞，蒸魚豉油，鹽，糖，澆一點點的沙拉油，最後將蒜泥鋪在上面，入鍋蒸16分鐘即可
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u 粉條放的量多了點，影響了美觀，嘿嘿
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