chembioorg 2009-6-14 19:22
香煎玉米烙
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玉米烙材料：
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進口玉米罐頭1聽，7V b,P6MD4G Z
生粉，糯米粉，煉乳，白糖適量 |}2X8X z
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做法：
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1. 玉米用生粉與糯米粉拌勻（比例3：1左右）。 |*b,B*k5u!K
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2. 平底布沾鍋中倒一些沙拉油燒熱後倒出待用，放入玉米粒攤平。.N!V)a"S ?_ {FB
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3. 中火煎至黏稠連體後加入倒出的熱油，炸至金黃熟透，取出放在吸油紙上。
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4. 吸乾多餘的油後切開裝盆，擠上煉奶，撒上白糖。,d
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