green chicken curry
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INGREDIENTS
8 u# Q/ J: R8 ?$ m& i% A' O: g$ z" l☆夜玥論壇ק2 x 400ml cans coconut milk
# D; f* [. F# t) pbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源' a% ~6 ^" n3 Y7 G, K
300ml chicken stock, hot
; E6 h+ t; F" Q# X% G% ^bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 fresh or dried kaffir lime leavesds-hk.net, L# a. K# q8 F9 {% g7 X$ C( H
5cm piece galangal, sliced最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區. ]2 c) f$ Q' r& r; B$ i8 b5 S
4 skinless chicken breasts, cut into bite-size pieces
% I8 b& \ V2 i5 Z" Y125g pea aubergines or regular aubergines
: ?5 Q/ w/ `* c2 Q. i/ T1 z+ _ds-hk.netHandful fresh Thai basil leaves, to taste
7 W8 Y- U+ j w% F☆夜玥論壇קJuice of 1 lime, to taste
% A* e+ [. ~" l# }; \bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1-2 tbsp Thai fish sauce (nam pla), to taste
T$ s7 W% e0 d; q* ]bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源METHOD
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7 @2 g- D# ?" f% a( {7 |" V☆夜玥論壇קHow to make green chicken curry
% m! j/ u6 @4 }8 C9 C, Jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.
3 Z8 n. m3 d. K s" [ds-hk.net
5 S: e( W( n' _% n# L) ~: W☆夜玥論壇ק2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.
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3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.
7 g% \5 i/ F7 p" g1 Q8 X- p最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區
5 w) z3 l N; X$ _8 D6 u$ Q☆夜玥論壇קTip: freeze for up to 2 months. Thaw and add more fresh basil to serve.
