Chocolate and beetroot brownies〔已檢〕
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Ingredients
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; i; U' `; d- V% u, `! H☆夜玥論壇×§250g good, dark chocolate (70% cocoa solids), broken into piecesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源& i5 a6 l" E/ p3 b% Z W( G
250g unsalted butter, cut into cubes, plus more for greasingbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源+ M% A& |8 J5 D4 ~4 o. q$ b$ p2 m6 S
250g caster sugarbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源0 ^- k4 \( k6 y; n3 a" u: n
3 free-range eggs☆夜玥論壇×§6 S/ w* ?0 M0 @- y, L, F
150g self-raising flour (we used wholemeal self-raising)最新耽美.BL/GL小說.動漫綜合討論區: _. F, L4 P8 z8 W* D" B4 o; W
250g beetroot, boiled until tender, peeled and grated
- v% K ` J& J3 p5 H# n% w* \bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源METHODbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源, H, S1 R. e$ V6 ]7 ^& b) Q% E& d
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源7 @0 u# C: M6 y3 R9 M
How to make chocolate and beetroot brownies
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4 [7 d: ~- F: `$ }! q m! i最新耽美.BL/GL小說.動漫綜合討論區1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.
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2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.☆夜玥論壇×§: D# u# G' y0 N p; X0 b# e
: N! E! c# h6 x/ k' V5 I6 O3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough.
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. v" G$ |$ h0 I! W# B6 V最新耽美.BL/GL小說.動漫綜合討論區4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares.最新耽美.BL/GL小說.動漫綜合討論區- [7 m4 C& M \) b o5 D
1 ]# R E4 s3 i5 Sds-hk.net[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]