不太推介用這個食譜bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源/ q9 ^6 A& T! l) x" ?- d
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區! a# B! [% I1 }7 ]
Serves 42 E, _( w) ]( c9 k

2 i# q4 I, Y1 d0 ?ds-hk.netIngredientsds-hk.net- U# D/ Z* k; s% U

8 u( Z" {$ s- f% D5 eggs
  T$ f$ U7 i2 L405g caster sugar最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區+ |2 k6 G6 M* Z2 @2 l  F
1 tsp vanilla essence☆夜玥論壇ק: L  a# M( D4 \( G) w/ b
630g dark chocolate, broken into pieces
6 _- `7 g2 g# L" `( G( P5 fbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源405g butter☆夜玥論壇ק- U+ d7 M7 _) E# E0 O1 Z' e
165g self-raising flour最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區$ q) V9 K6 G5 A, P$ \1 ~5 G- C8 I
300g walnuts, chopped
7 e& a0 U* i) y) j0 [最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區405g dark chocolate chunks
2 z- V7 b8 R7 e1 Z7 g& j( kWhipped cream and raspberry coulis, to serve☆夜玥論壇ק+ k- x" E) E, c/ z
Method
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9 T8 P& w. w" Bds-hk.netIn a bowl beat the eggs, sugar and vanilla essence until pale and fluffy.ds-hk.net, E! _6 E. v1 r$ Y* v! {$ H5 j
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In a separate bowl gently melt the chocolate and butter in the microwave, stirring regularly to prevent burning.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區2 z. a% s9 o9 O# Q' {

9 I; `) x( ^/ w最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Fold the chocolate into the egg mixture, followed by the flour a little at a time. Finally stir through the walnuts and chocolate chunks.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源. H9 m' q  Z; B
☆夜玥論壇ק' M9 x+ V0 b4 ]1 C
Pour into a greased and lined brownie tin and bake for 45 minutes until just set.ds-hk.net  `! L7 w& s1 P9 L
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Allow to cool in the tin then cut into squares and serve with whipped cream and raspberry coulis.
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( o- N) r8 A( M* n7 _; C- P[ 本帖最後由 十小海乂 於 2012-9-29 13:45 編輯 ]

為什麼不推薦這個?

引用:

原帖由 saraichan 於 8-8-2012 04:14 PM 發表
8 d3 x! `( r9 P8 [為什麼不推薦這個?

5 Z) s7 s5 J) y8 S; E. m2 kbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源因為以下原因：☆夜玥論壇ק+ ~1 R# S% p% o, ~' b4 m
Please note this recipe is the contestant's own and has not been tested professionally. Like the Come Dine With Me contestants, you could be creating a culinary delight or dining disaster, so switch on your ovens and be bold.