thai fish curry
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INGREDIENTS
( b/ G/ R u! I) W: ^- Ybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 tbsp sunflower or groundnut oil最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區# @ _: t% Y5 ~% G! L R7 d
400ml tin of coconut milk
4 K) V* a2 }" k3 ]bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源200ml fish stock or waterbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源- V b* C m+ o: O
2 tbsp Thai fish sauce (nam pla)bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 l1 G4 O8 t, M5 b0 O. R5 `
2 tsp sugar
1 k7 W+ m. ?! L1 p5 \! H0 t☆夜玥論壇ק125g French beans
8 I' _, O: p4 Zbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源100g spring onionsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源# _: O- g5 M! Z8 H$ S" B
500g firm fish fillets, such as pollack, gurnard or grey mullet, skinned
! F* g' L+ M3 V* jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源300g fresh crabmeat - a mix of white and brown, or all white if you prefer
$ Z5 _" @4 f' q u4 b最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區A handful of coriander, Thai basil or ordinary basil leaves, roughly torn最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區' r* A. m( S) v: G( P6 `0 k
For the curry pasteds-hk.net; z/ S2 f9 X( J3 D, _; R
2-6 small green chillies, according to heat, deseeded if you like
( ]4 A9 C9 [/ s/ E. `, {☆夜玥論壇ק3-4 small shallots or 1 small onion, chopped
( b6 q: h# |8 t: w8 F2 s2 a0 cbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源100g fresh ginger, choppedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 Y# K" l9 z) R9 z
4 garlic cloves, peeled6 | G& t1 a! o7 o7 O, @1 P
2 tbsp galangal paste (optional)最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區5 V5 u- f+ p" V/ [( J, J
3 lemongrass stalks, tough outer layers removed, finely sliced
% F5 ^% H: W p9 P* @3 [4 Y☆夜玥論壇ק2 tsp ground coriander
3 _# T" @3 h3 _* V+ s6 e2 `/ X# w☆夜玥論壇ק2 tsp ground cuminbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 Z+ r: t6 b+ D. s, ~4 P0 u
Juice and grated zest of 1 lime最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區! C/ \+ X4 R3 F% M x8 C( X
4 kaffir lime leaves, chopped (optional)
9 m3 h5 e3 v2 p2 d- b最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 tsp Thai shrimp paste
8 n6 _2 S2 O- d0 o- s( |1 W' U☆夜玥論壇ק1 tsp sea salt最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區) H2 g3 b& N# P4 P8 E; l m: G( w
METHOD
2 ^. a1 d/ a3 Y. ybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源
% W0 Y( O% o9 `7 C# o最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區How to make Thai fish currybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源8 A! N2 U4 S' \+ Y. \- D' \
1. Put all the curry paste ingredients into a food processor or blender and whiz to a fairly smooth paste, adding a tablespoon of water to help it along if necessary.
" K9 _" i, [. i+ H5 e# D1 j Rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源
4 l' H' p/ R9 s$ p最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區2. Heat the oil in a heavy-based saucepan, then scrape in the curry paste. Fry over a low-medium heat for 3-4 minutes, stirring often, without letting it colour. Add the coconut milk, stock or water, fish sauce and sugar. Bring to a gentle simmer and cook, uncovered, for 20-25 minutes.ds-hk.net5 m& \6 {6 ?7 J* ^% n/ P: S2 Y
4 l! t( F$ M9 Q* q: ?; `bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3. Meanwhile, cut the French beans into 2-3cm lengths and slice the spring onions on the diagonal. Add these to the curry sauce and cook for 5 minutes.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區8 L0 ?$ R, E0 l
& ~: q4 r! e0 z2 z2 U% L1 u! rds-hk.net4. Cut the fish fillets into large bite-sized pieces. Add these to the pan, cover with a lid and simmer gently for 2-3 minutes, until the fish is just cooked. Stir in the crabmeat and heat through gently for another minute.
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5. Serve in deep bowls, scattered with the coriander or basil and accompanied by boiled rice.
