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[世界知味] green chicken curry

green chicken curry

本文來自:☆夜玥論壇×§http://ds-hk.net★ 轉帖請註明出處! 發貼者:伊洛艾爾法克斯 您是第760個瀏覽者
INGREDIENTS
7 O4 M1 w2 g  v! M' Kds-hk.net2 x 400ml cans coconut milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 l" V7 }6 z" a
1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)
6 I4 w6 U4 u- Y& mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源300ml chicken stock, hot
+ P5 Q" O' N; s3 H) z, ?3 fresh or dried kaffir lime leavesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 O# M! n4 O3 _
5cm piece galangal, sliced☆夜玥論壇×§& l8 h" Q- _9 g0 ~$ U( S) g
4 skinless chicken breasts, cut into bite-size pieces, m  O. I1 N; W+ Z) X0 U
125g pea aubergines or regular aubergines
. n  L7 o. _$ m( h最新耽美.BL/GL小說.動漫綜合討論區Handful fresh Thai basil leaves, to tasteds-hk.net% {! G/ I: |/ B" x; I
Juice of 1 lime, to taste; v9 x4 W( N; U; p4 m
1-2 tbsp Thai fish sauce (nam pla), to taste
' j' s  w8 |- I最新耽美.BL/GL小說.動漫綜合討論區METHOD
. U# V. |' d0 Ods-hk.net
: C5 k# B1 H; wds-hk.netHow to make green chicken currybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源; U# l& Q, E0 D
1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.
" R( }) B9 c/ O' `1 R# R7 n! t8 Y8 z1 jds-hk.netds-hk.net: I4 h) `# C; e( v$ l  q7 t
2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6 A; E+ J" k8 h: i( G! T
ds-hk.net& q" `1 Y4 `; w5 t! Y
3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源0 u, u1 I. H, c. V* s$ c5 ]
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源6 Y! r; o: x8 g7 U0 d
Tip: freeze for up to 2 months. Thaw and add more fresh basil to serve.

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