標題: [世界知味] green chicken curry [打印本頁] 作者: 伊洛艾爾法克斯 時間: 2012-8-15 22:27 標題: green chicken curry
INGREDIENTS ' |8 q/ C8 W/ Y, F L2 x 400ml cans coconut milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源/ @" d( @3 V2 K0 r3 j
1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets) 3 C: K4 a- l5 `☆夜玥論壇ק300ml chicken stock, hot % M0 X" b% p. Q% a+ P Q0 I4 r☆夜玥論壇ק3 fresh or dried kaffir lime leaves' G1 q$ [) S4 L5 P" G6 e( ^
5cm piece galangal, sliced最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區$ A# H. J4 X8 k1 ^9 L
4 skinless chicken breasts, cut into bite-size piecesds-hk.net: |- S- z' Q2 y Y( E* X: D
125g pea aubergines or regular aubergines1 C+ v+ k% v' O* @: b
Handful fresh Thai basil leaves, to taste / i0 m8 ^2 l2 I/ C+ U8 Nbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Juice of 1 lime, to taste ) {. m/ e4 `5 L% Nbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1-2 tbsp Thai fish sauce (nam pla), to taste最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 t0 J" Y O4 C9 {. G8 e" D6 {
METHOD 2 C+ ?0 x# Y# N8 p9 wds-hk.net / u1 h+ j4 f. E$ w0 _* W☆夜玥論壇קHow to make green chicken curry % U6 `: N& _9 O: O U, {bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes. + p# l. S1 ?- G4 W+ O ) G; Z' I. w% Zbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區& c" x* U4 I2 }
☆夜玥論壇ק1 ]; J3 W, d/ B" T, u! A+ t
3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源" z. W$ Q b2 b9 y
1 \* I: k7 ]' G" E0 [! abl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源Tip: freeze for up to 2 months. Thaw and add more fresh basil to serve.
