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標題: [世界知味] green chicken curry [打印本頁]

作者: 伊洛艾爾法克斯    時間: 2012-8-15 22:27     標題: green chicken curry

INGREDIENTSbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源8 G$ s) p5 l  _" y
2 x 400ml cans coconut milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源0 H& L0 G) g8 @+ j
1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)
* Z& Q( v# j2 u+ e$ n8 Q300ml chicken stock, hotbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源; u' X+ A7 K% g; D% U
3 fresh or dried kaffir lime leaves
% r% F& B3 p7 B3 j! W' J8 A2 qbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源5cm piece galangal, sliced
$ {5 e% e1 u9 vbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 skinless chicken breasts, cut into bite-size pieces
0 r! t) w! d3 h& J6 M( a' \ds-hk.net125g pea aubergines or regular auberginesds-hk.net1 a6 n$ A# n" [- z) p/ J
Handful fresh Thai basil leaves, to taste
; l5 S0 e, m# n/ P9 VJuice of 1 lime, to taste  ^, y" X2 \; n7 K
1-2 tbsp Thai fish sauce (nam pla), to taste☆夜玥論壇×§4 z: o3 h% [# N" S0 c( K! q
METHOD
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$ e4 a2 l; Q  H1 n" Tds-hk.netHow to make green chicken currybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 I/ \6 `1 }9 ?/ P) V
1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.
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' [0 @( a, }: y2 ?2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.
3 q2 _0 k% C- L$ Rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源
% }. l, S2 N& l5 u6 x9 W  v☆夜玥論壇×§3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源* u5 ^/ K) Y& h8 u' ~  B5 Q

" Z! [. r2 _8 v# ~Tip: freeze for up to 2 months. Thaw and add more fresh basil to serve.




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