標題: [甜品] Chocolate and beetroot brownies〔已檢〕 [打印本頁] 作者: chris9510 時間: 2012-8-27 13:15 標題: Chocolate and beetroot brownies〔已檢〕
Ingredientsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源( n. ?: C! T7 Z& k9 e
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250g good, dark chocolate (70% cocoa solids), broken into piecesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源, O% ^( v8 N: F6 W5 c; A/ P
250g unsalted butter, cut into cubes, plus more for greasing / W2 P5 ~0 b' E! R8 H- E8 Y最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區250g caster sugar 8 H" T; x3 z* V( a4 R! q1 U3 free-range eggs 5 N- X( W# r# D9 e* E1 n& f. a; p4 uds-hk.net150g self-raising flour (we used wholemeal self-raising) 0 }. ^7 M% |$ A: @# e. ]3 s& l* \250g beetroot, boiled until tender, peeled and gratedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 N* Q1 b3 m. X5 y R
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How to make chocolate and beetroot brownies最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區+ F9 b0 U7 A; h# e" G3 ^" P
- c1 m! I& S1 Wbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源5 H, n( R( p4 V) z6 g) J5 G& O
" v( Y+ w% A2 q☆夜玥論壇ק2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源) `7 Y' S/ V; k: v3 g/ a! D
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3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough. 6 x1 v7 }7 S2 H& mds-hk.net 9 E- p) F0 M: T$ g4 Q" w$ L# P( @0 O' x4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares. ' P' o" U0 U" j) Y+ {. \bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 I8 ]1 o6 x5 \9 P. u1 d0 Q
[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
