Spiced pumpkin muffins with cream cheese frosting〔已檢〕
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Makes 12☆夜玥論壇ק- I2 ]+ n o& @* F2 V+ a7 R7 U
Takes 15 minutes to make and 15-20 minutes in the oven
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: l4 {; I. W+ k- B& m" k' C$ f) hIngredientsds-hk.net2 |( [7 w9 s# O$ e, L! X' u
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225g self-raising flourbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源! f9 M9 C9 ~" t( ]: _
1 tsp bicarbonate of soda
1 i+ r+ i* J" F0 c' w7 t$ {4 Q) Jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 tsp ground ginger☆夜玥論壇ק; a3 G) q* V9 e. R; T2 a) F
150ml sunflower oil
1 O# }) I) s" v150ml soured cream☆夜玥論壇ק) a. @9 \* y# J, W0 ?0 X
225g caster sugarbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源- h3 U& }# B4 `9 U9 k
2 large eggsds-hk.net6 V. \* I9 k# g0 B+ ~+ u. a1 u
125g piece pumpkin or butternut squash, coarsely gratedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源% c" w* F0 B% ?
75g walnut pieces, chopped
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! {" ~3 K% w$ M; ^) j5 }: Sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源
; ` x' F) Q8 I3 H) r# dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源How to make spiced pumpkin muffinsds-hk.net. G) r0 U2 Z) H8 x5 R8 }- S( Y0 Z; S5 ^
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1. Preheat the oven to 200°C/fan180°C/gas 6. Line a 12-hole muffin tin with paper cases.
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( u9 Q/ e3 C* z/ \6 A! A# ^☆夜玥論壇ק2. Put the flour, bicarbonate of soda and ginger in a bowl. Pour the oil into a jug and add the soured cream, sugar and eggs and beat with a fork until well blended. Pour the wet ingredients into the dry, then add the pumpkin and walnuts and stir well.最新耽美.BL/GL小說.動漫綜合討論區: q5 q. g* K" i
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3. Spoon into the paper cases and bake for 15-20 minutes, until well risen and firm. Leave to cool.
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4. For the frosting, beat together the butter and cream cheese until softened and combined. Stir in the icing sugar, vanilla and cinnamon until smooth. Spread over the tops of the cooled muffins.ds-hk.net; |. Y$ F/ g. Q) Y+ }; R' p
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5. For the decorations, add a few drops of the food colouring to the marzipan and knead until you have a deep pumpkin colour. Break off walnut-sized pieces of the coloured marzipan and roll into balls. Mark lines with the back of a knife. Decorate with the black icing and position on top of the muffins.☆夜玥論壇ק" ~8 G4 M+ J/ i. H) p
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[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]