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[甜品] Chocolate and beetroot brownies〔已檢〕

Chocolate and beetroot brownies〔已檢〕

本文來自:☆夜玥論壇×§http://ds-hk.net★ 轉帖請註明出處! 發貼者:chris9510 您是第910個瀏覽者
Ingredients最新耽美.BL/GL小說.動漫綜合討論區2 S6 p) i& {* r; A5 m. @/ O6 _; B
☆夜玥論壇×§- s# M  ^7 U6 {. \& I
250g good, dark chocolate (70% cocoa solids), broken into pieces
6 v7 V3 a. T8 a  p% q+ D0 i( r6 q最新耽美.BL/GL小說.動漫綜合討論區250g unsalted butter, cut into cubes, plus more for greasingds-hk.net  X8 h: s) ~- l& [' w! D; }
250g caster sugar
8 V1 H/ k7 J5 p" F: ?' @9 T  m  n3 free-range eggs
$ W; Q/ G$ Z5 `: C( r( S+ Zds-hk.net150g self-raising flour (we used wholemeal self-raising)
# [' D0 e6 U7 W+ b+ a最新耽美.BL/GL小說.動漫綜合討論區250g beetroot, boiled until tender, peeled and grated/ t4 r7 u) o4 R- R/ b
METHOD
; E( E: R4 E1 F- I2 x6 w最新耽美.BL/GL小說.動漫綜合討論區- u8 \( g" X5 W. L; g2 ~6 B& r
How to make chocolate and beetroot brownies
7 M' Z1 g) w" [9 `bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源
8 @/ a# t8 S6 a4 sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.
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; s- ]% J; L. p: ]6 m2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.
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! e1 {; v- o2 _1 Z3 @0 a# qbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough.. ]' W7 [' [) A0 n, z% Q

  u( I  U/ P5 V; U4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares.☆夜玥論壇×§! u5 B* o8 w3 b/ i% e( e
ds-hk.net0 }8 F' Z1 e2 Y6 `  \) m( h
[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
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