green chicken curry
本文來自：☆夜玥論壇ק★http://ds-hk.net★ 轉帖請註明出處！ 發貼者：
伊洛艾爾法克斯 您是第883個瀏覽者
INGREDIENTSds-hk.net; W9 q3 X) j" Z. Z0 n8 v& s
2 x 400ml cans coconut milk
8 q% R, a( V( }: U" E' p2 bds-hk.net1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源, E5 }# j! X E" U' Y
300ml chicken stock, hot
& H4 y0 R- r" x% @. Cbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 fresh or dried kaffir lime leaves
; T" K# d t- X* [( K5 e5 }5cm piece galangal, slicedds-hk.net; i7 ?3 ]9 E$ ?- a0 a
4 skinless chicken breasts, cut into bite-size pieces
" P. U8 `# d% [6 |' L4 X☆夜玥論壇ק125g pea aubergines or regular aubergines
* |* ` a+ e w6 _# N8 ]1 X: Z! Gds-hk.netHandful fresh Thai basil leaves, to taste
/ |9 K2 g: F# |( p" Eds-hk.netJuice of 1 lime, to taste
' z. t# C4 H& x2 i- O0 Obl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1-2 tbsp Thai fish sauce (nam pla), to taste☆夜玥論壇ק8 ]$ {& L" q' \
METHOD最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區; m# n. _" l1 ]3 ]7 l( t" D, U. b
$ V* O, y9 s% v, h! D \9 Y) x; Cds-hk.netHow to make green chicken curry最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區 e3 S& v1 y0 {$ V
1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 Y/ ^) Y" o0 z- v# x# t
# @% {; f. @; \ V b6 O: U- W0 m* y! w2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.
. f/ A& M/ |" m, J最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區
1 J3 E. k- P1 Q7 |ds-hk.net3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.ds-hk.net+ b, Y$ ^* `7 ^8 t- D
' U5 Q+ O% K9 _8 t+ h" g☆夜玥論壇קTip: freeze for up to 2 months. Thaw and add more fresh basil to serve.
