Aromatic Thai duck curry
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INGREDIENTSbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 I5 B- Y1 p/ A2 ]/ R$ K
2 x 400ml cans coconut milk
; v- j3 E( s. Y9 D7 X1 G; Zbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 duck legs, skinned, then halved at the joint7 q1 r6 w1 f) I9 D
250g small waxy new potatoesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源$ ?! e" K; W& j, }- h1 c* x
1 tbsp sunflower oilbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源" E2 I) {+ t3 m! Z
2 tsp light soft brown sugar, plus extra最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區* j3 N8 p) c9 Z+ u
2 tsp freshly squeezed lime juice, plus extrabl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源% O5 U5 X& P$ x& H) J% U- [
Fried shallots, to garnish☆夜玥論壇ק9 E3 I/ [6 d1 B2 \7 k) D3 u
Handful fresh coriander leaves, to garnish' r$ Q& p: X% g, E9 @) E% ]9 ?; N
For the curry pasteds-hk.net' Z8 u8 i' q3 w
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1 tsp fennel seedsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源+ H, j# G W9 F3 G D; H9 u' @
1 tbsp coriander seeds最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 Y9 @) t6 G9 l0 h ~
2 tsp cumin seeds
3 Q; b* O+ \9 t* ]4 zbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 pieces blade mace☆夜玥論壇ק8 x J) K' u! ~& u3 I9 U
1/4 tsp white peppercornsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源% d8 H1 u9 w$ d0 p# T; |
2 lemongrass stalks最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區% ]# l8 U, N' T' X: D
3 medium-hot red chillies, deseeded (optional) and chopped☆夜玥論壇ק' |4 n) Z4 f& e4 x! z+ x }
65g shallots, chopped最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區, l$ _! j `& y# N9 J2 S: C* H' D
6 large garlic cloves, peeled
* E. [$ L6 Z2 S- Z& y+ ]4 {ds-hk.net25g fresh ginger, choppedds-hk.net. c4 h$ _0 W( Y, n9 H
1/2 tsp saltbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ A4 ~' U8 w5 Q2 Z: w |
2 tbsp sunflower oil
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How to make aromatic thai duck curry, e# ~9 C5 q+ V+ A `% i& S* Y
1. Pour the coconut milk into a medium saucepan and bring to a simmer. Add the duck and simmer, uncovered, for 1 hour, until the meat is tender and the milk has reduced by half. If it has not, return it to the heat and simmer rapidly. Set aside.
3 L$ q8 ^- _- \4 V1 b( n最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區
! B+ j1 Z: h2 s, A e k, Dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2. Meanwhile, make the curry paste. Put a frying pan over a medium heat. Add all the seeds and mace and shake for a few seconds until aromatic, then tip into a mini processor, add the peppercorns and whizz to a powder.ds-hk.net4 K' K% _; w8 G
, l, j8 t: J* a5 r% Q% s' nbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3. Cut off and discard the top third of each lemongrass stalk, then peel and discard the outer leaves and roughly chop the tender core. Put into a mini food processor with the chillies, shallots, garlic, ginger, ground spices, salt and oil and blend to a smooth paste.☆夜玥論壇ק9 f9 c }# |0 a( G, o
5 U' i# [7 R. d4. Put the potatoes into a pan of salted water, bring to the boil and cook for 12-15 minutes, until tender. Drain, cool, then cut into thick slices. Cover and set aside.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 m8 S- ^0 i0 A2 E! C- _
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5. When the duck is tender, lift it onto a plate and leave until cool enough to handle. Reserve the coconut milk. Break the meat away from the bones in large chunks.ds-hk.net. V3 p! ? T7 H' `9 y, m8 q$ f
7 q* a8 g/ I: }! L3 k, R; H☆夜玥論壇ק6. Heat the oil in a medium saucepan, add the curry paste and fry gently for 5 minutes. Add the coconut milk and simmer for a few minutes until the sauce has a good consistency. Stir in the sugar and lime juice and adjust the seasoning using salt, sugar and lime juice. Stir in the duck and potatoes and heat through to serve.
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. s4 v4 X1 r2 a2 k! Mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源7. To freeze, spoon half the curry into a sealable plastic container, cover and leave to cool. Freeze for up to 3 months. Thaw overnight in the fridge. Transfer to a saucepan and heat through gently.
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8. Garnish the duck curry with fried shallots and coriander leaves, and serve with jasmine rice, if you like.
