Roasted Mediterranean vegetable lasagne
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Ingredients☆夜玥論壇ק* y# g1 I a& x, z* R8 |) R
; R1 O1 u6 M/ ]: v% _- s2 small aubergines, cut into 2.5cm chunks
7 s- [2 t( d* T* o7 U) q$ `最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區2 red onions, cut into wedgesds-hk.net& e- \' ]7 K# i4 ^
2 red peppers, deseeded and cut into chunky strips
6 M% l' y; I* v3 `. c! }" }' @- |ds-hk.net4 garlic cloves, finely chopped最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區; e3 G8 P' c! G1 Y6 k
5 tbsp olive oil最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區( }; Y( Q+ |9 g* [/ v, e
450g courgettes, sliced
" Q( c& s5 B9 o1 M) w" f☆夜玥論壇ק225g fresh lasagne sheets0 m8 y% f. t. F$ C. Y
50g vegetarian Parmesan, finely gratedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源# J3 q) C# a/ p) r$ L: g& n
For the sauce
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) q# p* D6 z& s) _ j# ods-hk.net900ml semi-skimmed milk☆夜玥論壇ק2 l! K# `& ?0 d6 h }" Y
60g sunflower margarinebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源* w8 o% d; s. W. K
70g plain flourbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源: ^1 v$ D; ?0 V4 T/ e. m7 k
125g full-flavoured half-fat hard cheese, such as Cheddar, coarsely grated
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& r# P+ J3 W8 {☆夜玥論壇קHow to make mediterranean veg lasagne' J+ |' ]4 {0 R; V
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1. Preheat the oven to 220°C/fan200°C/gas 7. Mix the aubergines, onions, peppers, garlic, 3 tablespoons of the oil, and a little seasoning in a bowl. Transfer to a large roasting tin and cook for 30 minutes, or until soft.4 k5 W9 B9 v5 C
; ^! s! ]! h) k. a* x☆夜玥論壇ק2. Meanwhile, heat the rest of the oil in a large frying pan. Fry the courgettes over a high heat for 4 minutes, until browned. Tip onto a plate lined with kitchen paper and set aside.
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3. Remove the roasted veg from the oven. Stir in the courgettes. Lower the oven to 200°C/fan180°C/gas 6.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區 t% s' G5 \) N1 F+ t3 B: p# y2 {
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源2 X, h3 R; v) V6 n$ _
4. Make the sauce. Bring the milk to the boil in a pan, then set aside. Melt the margarine in a pan, add the flour and cook for 1 minute. Remove from the heat. Gradually stir in the milk. Bring to the boil, stirring, then simmer gently for 10 minutes, stirring occasionally.ds-hk.net5 N2 `7 T7 s+ n
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5. Cook the lasagne according to the packet instructions, separating the sheets and draining on a clean tea towel.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源6 D, T+ s* } A
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6. Add the cheese to the sauce and season. Spoon a thin layer over the base of a buttered 2.4-litre shallow ovenproof dish. Cover with 4 lasagne sheets, overlapping them slightly. Top with half the vegetables, then one-third of the remaining sauce and another 4 sheets of lasagne. Repeat once more. Spread over the remaining sauce and sprinkle with Parmesan. Bake for 40 minutes, until golden and bubbling. Serve with salad.
