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[甜品] Chocolate and beetroot brownies〔已檢〕

Chocolate and beetroot brownies〔已檢〕

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Ingredients
" ^7 f( X$ y4 o* h- Sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源! z7 A4 Y" _* I1 A5 n( f7 B* @
250g good, dark chocolate (70% cocoa solids), broken into pieces最新耽美.BL/GL小說.動漫綜合討論區. s0 ~; G. k! U) L
250g unsalted butter, cut into cubes, plus more for greasingbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源# K# A- E; b4 D  O9 J$ H' C4 _+ X9 @
250g caster sugar
) |; \6 v! U1 o3 Pds-hk.net3 free-range eggs
( `4 P, o: v( d150g self-raising flour (we used wholemeal self-raising)bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源# ?0 x% x/ {- u3 n. b7 o+ X
250g beetroot, boiled until tender, peeled and grated最新耽美.BL/GL小說.動漫綜合討論區1 e3 H- p. C+ y, g4 s
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How to make chocolate and beetroot brownies
2 [. u3 m+ P( K- W: Ebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源☆夜玥論壇×§1 ^$ g- D6 o( d6 i8 b: O
1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.
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2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.
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8 U0 G& s  g5 [# H+ s+ Jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough.
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$ D4 }. m( \% a& \: zbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares.☆夜玥論壇×§4 `" Q. c( y* ]* Y  J, ?

  c" H9 l2 B' W; O6 b# |☆夜玥論壇×§[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
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