Gluten free pumpkin bread〔已檢〕
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Ingredientsds-hk.net$ z( n) C# a$ c S# F1 [+ P
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200g pureed pumpkin
5 B% c# P/ y$ x1 K3 p最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區120g sugar, plus an extra 2 tbsp
9 O4 q9 Q" Q! f' }- j5 }4 Y最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 heaped tsp Orgran 'no egg' egg replacer最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區* I4 `/ j% D: s7 u g3 ]4 E% N' G
¼ tsp xanthan gum
5 Y; r$ M( d: [/ H+ a- u) J1 heaped tbsp ground linseeds
. J% I' ~2 H: _: O☆夜玥論壇ק10g dairy-free spread
& }% W* ^" e9 ?. Z5 |ds-hk.net4 tbsp rice milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ L" Y9 O0 r u- Y0 ]- x) E+ R# J, a
110ml oil
% a4 _. [0 v/ W1 ?/ |; b☆夜玥論壇ק150g golden syrup% K/ }! g0 j! X% X
1 tsp dried yeast
$ ~% }0 c" I3 g0 U) e8 U) @最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區½ tsp bicarbonate of soda
; D; I. K# v+ D' o) ^* N4 x1 tsp baking powder☆夜玥論壇ק- Y% v: m6 q4 P
½ tsp ground cinnamonbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源# {. n) `+ z4 J5 D. C% P' ~
1½ tsp ground ginger
2 `2 O* P& ]+ S( J8 I最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區¼ tsp mixed spicebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源' Y2 A, S' s/ l- N4 U
¼ tsp ground clovesds-hk.net: F4 I$ v, W2 s9 q3 F
¼ tsp grated nutmeg
; M. M) H% i, {$ d v: F1 E4 r( o- ]175g brown rice flour
/ f5 d& B; _( j% X" w☆夜玥論壇ק75g brown or white Teff flour$ D3 \; T B( }
¾ tsp xanthan gum最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區0 |' O3 R7 m: z; M# ^
100ml hot water
7 w l/ t& z# i3 u5 l3 u& FMethod
7 B M4 \: O: H8 Nbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 T% i; u/ d6 S5 W9 W
Preheat the oven to 170°C/gas mark 3 and line a loaf tin with non-stick baking parchment. Start by making the pumpkin puree (which can be frozen). Chop your pumpkin in half, scoop out all the gubbins and discard. Cut the pumpkin into sections, then use a vegetable peeler to remove the skin. Chop quite finely, then place in a large saucepan with 2-3 tablespoons of water. Cover and heat gently, stirring occasionally until you have a pumpkin pulp. The pumpkin releases a lot of water, so don't be tempted to add too much water at the beginning. Add the 2 tablespoons of sugar and set aside.☆夜玥論壇ק: _5 i0 H' L: ?% P r
# w$ r6 u. G; S) O# X% qds-hk.netPlace the 'no egg' powder, xanthan gum, linseeds, dairy-free spread and rice milk in a bowl. Add the 120g sugar and whisk vigorously, then add the oil and whisk again. Finally add the pumpkin and syrup and whisk once more.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源' n; E( x' G" F* v1 H5 p# `
, \. Y1 r, y5 `; }7 U( t6 @ds-hk.netIn a separate bowl combine the yeast, bicarbonate of soda, baking powder, all the spices, the flour and the xanthan gum. Pour the liquid onto the dry ingredients and mix until combined. Then add the hot water and mix and mix until combined.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區3 M; d, H( z6 z$ W3 W" f& M
& K# e" H0 _9 X8 H☆夜玥論壇קPour it into the loaf tin and bake for about 20 minutes until well risen and browning on top, but still squidgy in the middle. Cover with tin foil and then bake for a further 20-30 minutes or until an inserted cake skewer comes out clean. Leave to cool in the tin before serving.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源; s+ s4 \, v! B& m, V
' v, p7 A: R2 a$ b- x2 ^+ Hbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
