Aromatic Thai duck curry
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INGREDIENTS# a5 D2 c3 B9 |, \6 R9 n
2 x 400ml cans coconut milk
8 L7 f# i5 Q# W4 p! ubl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 duck legs, skinned, then halved at the joint
" P F$ t! p/ S N& |最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區250g small waxy new potatoes
' `* a2 t9 i$ o a最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 tbsp sunflower oil
, ?' e" S+ w8 K- T3 ]; Gbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 tsp light soft brown sugar, plus extrabl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源+ R! B$ m ~7 e
2 tsp freshly squeezed lime juice, plus extra
. u b0 L. J. W8 o$ |/ f9 ~* rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Fried shallots, to garnish
7 U5 X3 T3 ~) x6 W) L4 z最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Handful fresh coriander leaves, to garnish
7 @: O# ?) D* n$ B* Yds-hk.netFor the curry paste( C ]- ~8 Q9 Y" z# O }
9 R' p$ H/ P7 w1 Jds-hk.net1 tsp fennel seeds
) L/ G6 u, h1 I& x0 |0 l. L☆夜玥論壇ק1 tbsp coriander seeds☆夜玥論壇ק3 v( P6 ]) i: C- U* E5 V: c s
2 tsp cumin seeds
$ ]6 r4 o- W2 N) K6 {bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 pieces blade mace☆夜玥論壇ק- b; w4 ?1 a2 `0 I- d [
1/4 tsp white peppercorns
% F0 ^6 z% v; J3 f# ?- pbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 lemongrass stalks" ^: P5 D0 Y5 g
3 medium-hot red chillies, deseeded (optional) and chopped
g: b0 L/ n; C t \4 n65g shallots, chopped
: [: H/ r. O" D) I☆夜玥論壇ק6 large garlic cloves, peeled
' q# G3 x4 Y, [, b' L) b* t5 Ebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源25g fresh ginger, chopped
; R* a. U) Q) G" z! Z' dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1/2 tsp salt最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區6 [+ ^# O7 D2 ]/ e% b( | X
2 tbsp sunflower oil) d: {# r0 S/ ~' p
METHOD
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How to make aromatic thai duck currybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源/ y- }) Y5 d2 }! ]+ s
1. Pour the coconut milk into a medium saucepan and bring to a simmer. Add the duck and simmer, uncovered, for 1 hour, until the meat is tender and the milk has reduced by half. If it has not, return it to the heat and simmer rapidly. Set aside.☆夜玥論壇ק6 O, F8 ~! R0 d
. f' X! }1 n6 W8 V- `* Wbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2. Meanwhile, make the curry paste. Put a frying pan over a medium heat. Add all the seeds and mace and shake for a few seconds until aromatic, then tip into a mini processor, add the peppercorns and whizz to a powder.
% A/ d6 {3 L/ a+ K! N! \最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區
: ~# x9 m/ ` J, Z! ?$ sds-hk.net3. Cut off and discard the top third of each lemongrass stalk, then peel and discard the outer leaves and roughly chop the tender core. Put into a mini food processor with the chillies, shallots, garlic, ginger, ground spices, salt and oil and blend to a smooth paste.
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4. Put the potatoes into a pan of salted water, bring to the boil and cook for 12-15 minutes, until tender. Drain, cool, then cut into thick slices. Cover and set aside.ds-hk.net# _% K( b' o4 n& F6 g6 R
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5. When the duck is tender, lift it onto a plate and leave until cool enough to handle. Reserve the coconut milk. Break the meat away from the bones in large chunks.☆夜玥論壇ק* ? j- @# V( B5 m4 `! y
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6. Heat the oil in a medium saucepan, add the curry paste and fry gently for 5 minutes. Add the coconut milk and simmer for a few minutes until the sauce has a good consistency. Stir in the sugar and lime juice and adjust the seasoning using salt, sugar and lime juice. Stir in the duck and potatoes and heat through to serve.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6 a( u/ L l) [
4 e- H3 z; ~5 R: {# K最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區7. To freeze, spoon half the curry into a sealable plastic container, cover and leave to cool. Freeze for up to 3 months. Thaw overnight in the fridge. Transfer to a saucepan and heat through gently.
' Z4 V: m; f0 K2 K: bbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ w& w d- E$ j& d/ p
8. Garnish the duck curry with fried shallots and coriander leaves, and serve with jasmine rice, if you like.
