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【The Guardian】歸隱竹林。 高級天使長

等級: 19 - 已有大成
HP(生命值): 56 / 182
MP(魔力值): 6316 / 11296
EXP(經驗值): 29 %
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1#
大 中
小 發表於 2012-5-28 18:00 只看該作者
white chocolate gateau〔已檢〕
本文來自:☆夜玥論壇×§★http://ds-hk.net★ 轉帖請註明出處! 發貼者: chris9510 您是第1193個瀏覽者
基本上我是chocolate控...
5 s U7 y2 `$ [5 A: ]% q0 f0 Mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源
( E9 U4 n8 i. z* Obl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源 ☆夜玥論壇×§/ Z5 W3 b& j3 D8 F- f
90g butter, melted and cooled slightly, plus extra for greasing ds-hk.net, r* D4 ?" `; h1 E# n
6 large eggs
( X+ O% t9 G/ k& n175g caster sugar ☆夜玥論壇×§% I8 E- D I A1 N# _
125g self-raising flour
+ C0 y6 \: m% `30g cocoa powder
! ^, f& ~: B1 Z6 @; U V☆夜玥論壇×§2 tbsp cornflour
3 {. N' N, E n* r1 p6 U9 R! ~- ubl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源300ml double or whipping cream, whipped until thick bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源* K) s. k& G5 c7 z+ @! C
White chocolate curls (optional)
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6 V( A% ~1 _! e' w4 u- X. Ubl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源Lightly butter a deep 23cm round cake tin and line the bottom of the tin with baking parchment. bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源% N2 h( d* c: w; L2 R
+ J' ~$ v+ l7 jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Put the eggs and sugar into a large bowl and whisk together with an electric mixer on high speed until the mixture is pale and thick enough to leave a trail on itself when the whisk is lifted out. 最新耽美.BL/GL小說.動漫綜合討論區 ]: g- s1 E- P5 G! z) I3 j
最新耽美.BL/GL小說.動漫綜合討論區, J ~7 v( A6 d! k7 {% ?
Sift together the flour, cocoa powder, and cornflour, and fold half into the egg mixture. Pour half of the cooled butter around the edge; fold in gently.
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0 c+ G; ?, }1 i7 d3 g0 X6 B9 @" Fds-hk.netRepeat with the remaining flour mixture and butter, folding gently.
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Turn the mixture into the prepared cake tin and tilt the tin to level the surface. Bake in a preheated oven at 180°C/gas mark 4 for 35–40 minutes until the sponge is well risen and firm to the touch. Turn out on to a rack, peel off the lining, and cool. 2 p7 b/ @+ G/ r1 {
☆夜玥論壇×§ K @ E! Y; D" C2 B+ e# `2 [
Cut the cake in half horizontally and sandwich the layers together with half of the whipped cream. Cover the cake with a thin layer of cream, then pipe the remainder around the top and bottom edges.
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Press the chocolate curls over the top and side of the cake, if preferred.
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[ 本帖最後由 十小海乂 於 2012-9-29 13:41 編輯 ]
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