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[西菜] Italian bean casserole

Italian bean casserole

本文來自:☆夜玥論壇קhttp://ds-hk.net★ 轉帖請註明出處! 發貼者:伊洛艾爾法克斯 您是第575個瀏覽者
INGREDIENTSds-hk.net( x6 B0 i4 f7 p: c. T: |6 j1 r
3 tbsp olive oil
( N8 f6 ~8 `2 W! M$ X  ]4 celery sticks, roughly diced
9 W3 X  A! t: V& R4 uds-hk.net4 medium carrots, roughly dicedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6 C0 n) m. @* y8 H- m2 O
3 leeks, trimmed, washed and sliced
3 w' P- d( B9 J* Q: {9 ], r9 mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 garlic cloves, crushed最新耽美.BL/GL小說.動漫綜合討論區( V+ c0 B% c0 ?" ?  F
100ml white wine☆夜玥論壇ק) I8 Z& R2 z/ \
2 x 400g cans chopped tomatoes! B9 H0 _- ^) x# ~
Grated zest and juice of 1 lemon
8 f4 x4 K) [% g* ~bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源About 700ml vegetable stock, hot
" r, l+ q( w/ Bbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源410g can borlotti beans, drained and rinsed
1 l& R. u9 |, z0 T3 n8 W410g can cannellini beans, drained and rinsed# e. B! X  m4 {  r
Small handful fresh oregano or fresh thyme, leaves picked and chopped, plus extra whole leaves to garnish
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bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源. p# m$ n! c9 Z. u) J, Q7 D5 d
How to make italian bean casserole☆夜玥論壇ק; A# a2 R% y0 ?# s7 K; z  m
1. Heat the oil in a large casserole or saucepan over a medium heat. Add the celery and carrots and cook, stirring, for 7-8 minutes. Add the leeks, cook for 3-4 minutes, then stir in the garlic and wine. Let the wine cook out and reduce for a few minutes.
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2. Tip in the tomatoes and lemon zest and season well. Add the stock, bring to the boil, then simmer fairly rapidly for 30-35 minutes, stirring occasionally or until the vegetables are just tender and the liquid has reduced and thickened.
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. y( q& g3 s/ g1 O: D- H# d/ j☆夜玥論壇ק3. Stir in the beans (add a dash of hot water, if necessary) and cook for 5 minutes. Remove from the heat and stir in the oregano or thyme and the lemon juice. It's worth re-checking the seasoning now. Spoon the casserole into bowls and garnish with fresh oregano or thyme leaves.

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