green chicken curry
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INGREDIENTS
6 l% e* Y, N4 O8 G+ E+ wbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 x 400ml cans coconut milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源8 m" E( J7 V& E! P- }
1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源# y) M x( R2 K
300ml chicken stock, hot
( @$ l2 U( i" ^; b8 n' f+ H' I- Fbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 fresh or dried kaffir lime leavesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源" u3 c; T, J/ P0 z3 P0 @
5cm piece galangal, sliced
: i9 r4 N2 S) H/ [最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區4 skinless chicken breasts, cut into bite-size pieces最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區8 O' D2 u6 m$ [/ B+ ]9 o v5 i: h1 w
125g pea aubergines or regular aubergines
3 r- p4 a: j4 H, p6 K- ]bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源Handful fresh Thai basil leaves, to taste& R9 t3 R5 L/ h! E {0 C% \+ O
Juice of 1 lime, to taste
( C; L# g+ w& @4 h# U; P5 t% ]- d最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1-2 tbsp Thai fish sauce (nam pla), to taste
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How to make green chicken curry
0 q! h: D/ o& p. u, ` b1 Dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源# x" r+ x3 ~$ B3 l6 w) r# w0 c
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區# p3 m/ v7 w, @* H5 Y. ^9 ^
2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.
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3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區3 {- S& D' G2 c1 p
☆夜玥論壇ק8 g! B" d3 p4 @
Tip: freeze for up to 2 months. Thaw and add more fresh basil to serve.
