[甜品] Spiced pumpkin muffins with cream cheese frosting〔已檢〕

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1^# 大中小發表於 2012-8-27 13:15 只看該作者

Spiced pumpkin muffins with cream cheese frosting〔已檢〕

本文來自：☆夜玥論壇×§★http://ds-hk.net★ 轉帖請註明出處！發貼者：chris9510 您是第1015個瀏覽者

Makes 12ds-hk.net% H8 X$ l- v: T& u) v( y- x9 n6 A
Takes 15 minutes to make and 15-20 minutes in the oven

Ingredients. x9 F' R  e' T$ |9 q$ @6 R& u
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225g self-raising flour
1 tsp bicarbonate of soda
1 tsp ground ginger
150ml sunflower oil最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區6 c  ~2 G4 ^* G9 T8 ]( q  U0 x
150ml soured creambl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源( I9 V2 k" T. p6 Z8 ]" v
225g caster sugar
2 large eggs
125g piece pumpkin or butternut squash, coarsely gratedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 ?# S1 y& p( ?
75g walnut pieces, chopped
METHOD

How to make spiced pumpkin muffinsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源# |& G7 P$ B( i% z) {1 n4 n

1. Preheat the oven to 200°C/fan180°C/gas 6. Line a 12-hole muffin tin with paper cases.☆夜玥論壇×§! L2 l- r9 ?* z& z4 \; [! Y% t
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區9 k* Q/ B5 e7 p# q' ~4 ^0 S% z
2. Put the flour, bicarbonate of soda and ginger in a bowl. Pour the oil into a jug and add the soured cream, sugar and eggs and beat with a fork until well blended. Pour the wet ingredients into the dry, then add the pumpkin and walnuts and stir well.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源( n$ e( X4 B# r& [; B7 |. X9 o

3. Spoon into the paper cases and bake for 15-20 minutes, until well risen and firm. Leave to cool.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區- ]* B- Q% k1 ?* a' P! ]
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源* j& q* T% S% ^' B0 J; v( V% q) ~
4. For the frosting, beat together the butter and cream cheese until softened and combined. Stir in the icing sugar, vanilla and cinnamon until smooth. Spread over the tops of the cooled muffins.

5. For the decorations, add a few drops of the food colouring to the marzipan and knead until you have a deep pumpkin colour. Break off walnut-sized pieces of the coloured marzipan and roll into balls. Mark lines with the back of a knife. Decorate with the black icing and position on top of the muffins.
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[ 本帖最後由十小海乂於 2012-9-29 15:22 編輯 ]

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