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[甜品] Chocolate and beetroot brownies〔已檢〕

Chocolate and beetroot brownies〔已檢〕

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Ingredients最新耽美.BL/GL小說.動漫綜合討論區! j+ B+ m* C8 D" H
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源- x3 P- I) P$ {' w& x. D  M
250g good, dark chocolate (70% cocoa solids), broken into pieces
8 ~& l; L, j3 [9 c5 n9 kds-hk.net250g unsalted butter, cut into cubes, plus more for greasing
0 `1 Z- x  N3 mds-hk.net250g caster sugar
$ V5 C8 N5 Y, I7 t, [2 ?; k☆夜玥論壇ק3 free-range eggs最新耽美.BL/GL小說.動漫綜合討論區* I& `7 R2 C- F: V. o
150g self-raising flour (we used wholemeal self-raising)
! z- n4 U, Q0 ?☆夜玥論壇ק250g beetroot, boiled until tender, peeled and grated最新耽美.BL/GL小說.動漫綜合討論區  ~' n4 d+ ]6 d3 \; {8 i
METHOD
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7 |7 n8 }& m. O# ~/ U* `( ]最新耽美.BL/GL小說.動漫綜合討論區How to make chocolate and beetroot browniesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源% o( T$ x$ L5 j" e; @( P
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源: N, p8 Y7 C- N( c6 W
1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.最新耽美.BL/GL小說.動漫綜合討論區; R: B6 j4 {+ @( q0 S# f

% X) g; d! m6 {0 z8 ?2 g  lds-hk.net2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.
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! [- a5 J4 Z% N1 \* B8 _, f最新耽美.BL/GL小說.動漫綜合討論區3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough.最新耽美.BL/GL小說.動漫綜合討論區& Y; p  P- _, L$ \- G
最新耽美.BL/GL小說.動漫綜合討論區, o( ?* I# r1 D8 i# T7 y
4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares.
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[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
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