【The Guardian】歸隱竹林。 高級天使長
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小 發表於 2012-8-8 16:10 只看該作者
Gordon's chocolate brownies recipe〔已檢〕
本文來自:☆夜玥論壇ק★http://ds-hk.net★ 轉帖請註明出處! 發貼者: chris9510 您是第792個瀏覽者
% v7 Q2 F ?* d, p7 ~最新耽美.BL/GL小說.動漫綜合討論區Makes approx 8
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- w& `2 b( z, T7 L$ n- [bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Ingredients
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6 {# ~. J) G" I☆夜玥論壇ק280g dark chocolate, 70% cocoa, broken into small pieces ds-hk.net) Y' |0 E# y2 J$ i* I0 D) [8 v
280g unsalted butter, diced ds-hk.net: a. b! I, P' V, _1 ^
3 large (or 4 medium) free range eggs, lightly beaten
' d- S/ @5 l0 e" x7 N, g! Ubl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源280g caster sugar
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125g plain flour
/ R% Y# b& g8 |7 ~bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源50g cocoa powder
* e) v6 p9 R5 m. q& q% A最新耽美.BL/GL小說.動漫綜合討論區85g milk chocolate, broken into small pieces 最新耽美.BL/GL小說.動漫綜合討論區0 {! e( E/ x9 X* J& |8 h, n5 e
85g white chocolate, broken into small pieces
( k- N+ V; D' G) K ~☆夜玥論壇קExtra butter for greasing the baking tin
5 C5 k4 ^+ U' ]0 T# ebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 x 23cm square baking tin, preferably non stick
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C; V! d, i( s, a' j☆夜玥論壇קbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源, T) ], y% c( c, F1 T2 n
How to make Gordon's chocolate brownies 最新耽美.BL/GL小說.動漫綜合討論區2 o* v$ x7 p# @0 ?* q
A( k* {5 `9 S; D1 Fbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1. Preheat the oven to 180°C. 最新耽美.BL/GL小說.動漫綜合討論區* x+ d5 S% ]5 N1 V( w3 W9 z7 r5 l
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2. Put the plain chocolate and butter in a large heatproof bowl, place over a pan of simmering water and allow melting. Stir until smooth and set aside to cool a little.
! u8 L! i s. l* ~! G! L! abl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源ds-hk.net E1 T( P0 r0 `& }, z6 n( F
3. Whisk the eggs and sugar together with the vanilla seeds until it forms a nice creamy froth. Lightly fold in the melted chocolate then sift in the flour and cocoa powder and mix through gently. Stir in the chunks of milk and white chocolate. 4 @/ c' H% x6 c. L, y( u) ]& d
7 `! P8 m3 B" ~0 r/ R" ]9 f( {/ n4. Grease the baking tin with butter and then line with baking parchment or greaseproof paper. Carefully pour the chocolate mixture into the lined dish.
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5. Bake in the oven for 25-30 minutes. The top should be firm and crispy but the inside should still be moist. Allow to cool on a wire rack before cutting into squares and serving at room temperature. ; S. M( w: a+ v' f: G
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[ 本帖最後由 十小海乂 於 2012-9-29 13:46 編輯 ]
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