green chicken curry
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INGREDIENTSds-hk.net$ g* D$ ?8 }& z2 D
2 x 400ml cans coconut milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源% y' p) K/ l/ T B; V5 @$ U
1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)ds-hk.net' d0 N9 j; A- E; Q# P
300ml chicken stock, hot
2 F- u2 X _! bbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3 fresh or dried kaffir lime leaves☆夜玥論壇×§5 W( L9 R4 m2 T1 |+ g
5cm piece galangal, sliced
6 L. r! W F* X1 U☆夜玥論壇×§4 skinless chicken breasts, cut into bite-size piecesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源; y: ] _ g8 K0 c g/ `! }4 P
125g pea aubergines or regular aubergines
. m$ C0 l4 {4 z2 J8 c/ R/ [☆夜玥論壇×§Handful fresh Thai basil leaves, to taste
, Y$ s1 H" k! l: R! J- {Juice of 1 lime, to taste
4 {% S) s, H% q4 {' |6 W. Cds-hk.net1-2 tbsp Thai fish sauce (nam pla), to taste
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How to make green chicken currybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 O" q! ]" o$ {8 X0 @( g
1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.
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2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.
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5 P, Q, J' ~( l: w4 B; k% V) U3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.. ?4 O% J0 D3 o" N) |% {
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Tip: freeze for up to 2 months. Thaw and add more fresh basil to serve.