green chicken curry
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INGREDIENTSds-hk.net6 k2 d. q9 k- E+ T/ T
2 x 400ml cans coconut milk, z7 @. g- t4 v. g; I2 |
1 quantity thai green curry paste (see recipe link below) or 2 tbsp Thai Taste Green Curry Paste (from major supermarkets)ds-hk.net. A- H( A+ a; A, ^; ?' Y* Y D( x9 ]
300ml chicken stock, hotds-hk.net6 e; o' O! z- _
3 fresh or dried kaffir lime leavesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 ~ f4 ~- u1 h: \8 O5 J
5cm piece galangal, sliced
3 |( I% _. B: I: N☆夜玥論壇ק4 skinless chicken breasts, cut into bite-size pieces
- b8 A8 N; V- X% L8 c4 sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源125g pea aubergines or regular aubergines/ B( [2 Q7 C+ h: S# {$ I, Z
Handful fresh Thai basil leaves, to taste
- h) M c* v4 J ~# e& L0 _ds-hk.netJuice of 1 lime, to tastebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源8 {3 W0 K4 O) S8 U: C
1-2 tbsp Thai fish sauce (nam pla), to tastebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源/ j" d5 @! ~1 y6 s+ F8 R" n _
METHODbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源; M3 r- `7 x: d4 s1 ~
$ o4 i L7 _. k$ {ds-hk.netHow to make green chicken curry
6 P2 T, z- x% d8 Z4 H: A( O: s* Wbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1. Spoon the coconut cream from the cans of coconut milk into a wok or large saucepan, reserving the coconut milk. Add the thai green curry paste and cook over a medium heat, stirring, for 3-4 minutes.☆夜玥論壇ק1 U/ ~( i$ y; f4 Q- H+ [1 g4 R3 e
ds-hk.net+ I* @2 T8 S4 { ^% ^; W. o$ H
2. Pour in the hot stock and coconut milk. Stir in the lime leaves, galangal, chicken and aubergines and bring to the boil. Reduce the heat and simmer gently for 15-20 minutes, until the chicken is cooked through and the sauce is slightly reduced and thickened.
6 d* \! G8 H _9 a: o8 ?( P$ A; s8 Rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源
8 l0 g( K' }3 L$ w- e. ^4 F, {' \最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區3. Stir in the basil, lime juice and fish sauce, adding more if necessary. Ladle the curry into bowls and serve with steamed jasmine rice.
3 g- m! L6 V; \8 L& J/ y' s最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源% _# \3 e5 S! m8 u1 X# |
Tip: freeze for up to 2 months. Thaw and add more fresh basil to serve.
