[西菜] Italian bean casserole

INGREDIENTS最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區0 T) a2 ~7 V- o. q
3 tbsp olive oilds-hk.net3 W3 d7 ^, T1 ]1 J4 O# V2 d* o6 L
4 celery sticks, roughly dicedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源0 z! Y% c% b: D* z
4 medium carrots, roughly diced
0 r/ h8 W2 q- o3 jds-hk.net3 leeks, trimmed, washed and slicedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源9 H8 K% B2 }# A3 k7 s
2 garlic cloves, crushedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源0 F$ b2 I  F; s6 `
100ml white wine. t. B) k# S0 }( N5 n' J/ k$ W5 [
2 x 400g cans chopped tomatoes最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區6 O" O% n( _6 S% t. b6 V1 S
Grated zest and juice of 1 lemonbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 Q7 ^$ d2 y8 U' K
About 700ml vegetable stock, hot8 l( F4 f* Q: Y2 f' N
410g can borlotti beans, drained and rinsedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源8 X) B0 O$ a# S
410g can cannellini beans, drained and rinsed☆夜玥論壇ק9 b. t) ~! ?9 Z! V
Small handful fresh oregano or fresh thyme, leaves picked and chopped, plus extra whole leaves to garnish最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區0 f7 P" m3 a, [" Q; A1 U, u2 T3 t/ a
METHOD最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區+ W8 T% w5 ?) \& L. Q8 T! E
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區8 F" w' E0 j- P
How to make italian bean casserole( t0 p% R7 R, O# j: o" I5 q
1. Heat the oil in a large casserole or saucepan over a medium heat. Add the celery and carrots and cook, stirring, for 7-8 minutes. Add the leeks, cook for 3-4 minutes, then stir in the garlic and wine. Let the wine cook out and reduce for a few minutes.ds-hk.net, Q# ]$ P1 a$ H
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2. Tip in the tomatoes and lemon zest and season well. Add the stock, bring to the boil, then simmer fairly rapidly for 30-35 minutes, stirring occasionally or until the vegetables are just tender and the liquid has reduced and thickened.
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3. Stir in the beans (add a dash of hot water, if necessary) and cook for 5 minutes. Remove from the heat and stir in the oregano or thyme and the lemon juice. It's worth re-checking the seasoning now. Spoon the casserole into bowls and garnish with fresh oregano or thyme leaves.