Scallop, salmon and citrus salad〔已檢〕
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Ingredientsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源& [$ p% V, v0 L# u
ds-hk.net# _7 \: j1 Y8 e6 j. Q% u4 r2 L1 @
50ml white wine☆夜玥論壇ק" L& n7 Q6 W- |# G: ]% @
2 lemons, sliced9 B8 R/ a( P" J7 D
1 bay leaf
& w! R) k9 n* d: o9 T" bbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 tbsp white peppercorns
( J' Y' S1 T7 p$ @% {最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區100ml fish stockbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源" U T2 [, U6 L o2 b3 X
4 x 150g salmon fillets9 x% j$ h! ?) i4 j0 d p1 G
12 king scallops, roe removed最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區* L* X% ~5 D( e- H2 Y) z
1 bulb fennel, finely sliced with a mandolin8 F) x8 \7 n4 |7 W g# ^
1 red onion, finely sliced
6 r& S7 L# k& J# [5 ~# Bds-hk.netHandful watercress
% V: D' k1 ^7 r& d5 }+ m* ~☆夜玥論壇ק2 oranges, segmented, juice retained for the dressing
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8 v' h3 E% t" m, Z9 d$ rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源For the dressing
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1 tbsp chopped tarragonds-hk.net+ j% \. j2 g; O( X4 @
1 tbsp Dijon mustard
. a2 p% a2 T$ X7 i- g: Mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源125ml extra virgin olive oilbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 O) J! j6 ?1 s+ E) W* z
Method最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區# ]9 Z- h" B' {) g4 ]5 G# T/ s# R
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區% M3 ?* W4 \- |+ l$ ]& F
To cook the salmon, put the wine, lemons, bay leaf, peppercorns and stock in a wide hob-proof baking dish. Bring to a simmer, then add the fish and poach for 6-8 minutes. Remove from the heat and set aside to cool.
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5 w; g; b) {7 Z: v; o+ [0 I" ?5 \4 Mds-hk.netRub the scallops with oil, season them and then fry for 30 seconds on each side.ds-hk.net8 M, k& t6 G: F' }/ Q. B( o5 ]
( e s% q6 \. {4 T J; |# G最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區To make the dressing, simply whisk all the ingredients together with the juice you saved from the orange segments, then taste and season.6 M$ Q% b3 v) Q! E% W& X. k
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To serve, arrange the fennel, red onion, watercress and orange segments on a large plate. Top with the seared scallops and big pieces of flaked salmon, then spoon the dressing over the top.
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7 {" l1 F* p: v0 y最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
