[甜品] white chocolate gateau〔已檢〕

基本上我是chocolate控...bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源  R! q2 Q7 {9 p5 t
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區8 s. `! E! o" {. {$ c5 A& C) S# ~- D
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源) A$ m$ o/ G% _
90g butter, melted and cooled slightly, plus extra for greasing
; ^9 X4 f4 Y# e6 large eggs
" U+ }5 Y: ^' `$ G- B4 @" D6 C& Mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源175g caster sugar
6 r# c* A1 d" B# w, S& s: j! D! x; rds-hk.net125g self-raising flourbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 }% [3 F7 a; g& z: {' a# j
30g cocoa powderds-hk.net. T% k7 Y* O3 i' _! _
2 tbsp cornflour最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區4 O- H, L. _  W. H+ H8 L+ N9 e
300ml double or whipping cream, whipped until thick
1 ^; g: P/ F* H' T( E& i* ]3 `ds-hk.netWhite chocolate curls (optional)最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區. _# [8 J( f( U: e/ [5 n% a* r
Methodbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6 U0 y* X- p* Z7 e

; o3 \1 p3 V; t2 ?6 r☆夜玥論壇קLightly butter a deep 23cm round cake tin and line the bottom of the tin with baking parchment.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ R9 b0 [# F+ K; F. O% z( ]* s' p* i

, s: b& J) ?8 e( J- Y# C3 F. ^Put the eggs and sugar into a large bowl and whisk together with an electric mixer on high speed until the mixture is pale and thick enough to leave a trail on itself when the whisk is lifted out.☆夜玥論壇ק& v/ Y$ V& t9 y  {

; s. \6 Q- X3 `8 M& _' H$ s☆夜玥論壇קSift together the flour, cocoa powder, and cornflour, and fold half into the egg mixture. Pour half of the cooled butter around the edge; fold in gently.
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( z6 G/ F" q, Z* c☆夜玥論壇קRepeat with the remaining flour mixture and butter, folding gently.
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% Q) w6 {, q% X1 BTurn the mixture into the prepared cake tin and tilt the tin to level the surface. Bake in a preheated oven at 180°C/gas mark 4 for 35–40 minutes until the sponge is well risen and firm to the touch. Turn out on to a rack, peel off the lining, and cool.☆夜玥論壇ק* o* [8 Z6 x5 T% K, ~  v# F$ X/ L
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Cut the cake in half horizontally and sandwich the layers together with half of the whipped cream. Cover the cake with a thin layer of cream, then pipe the remainder around the top and bottom edges.
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4 V0 F. F( j  |/ f+ x2 i+ t最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Press the chocolate curls over the top and side of the cake, if preferred.
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; Q9 J$ d; y6 @( ~, F" B☆夜玥論壇ק[ 本帖最後由 十小海乂 於 2012-9-29 13:41 編輯 ]